writing Historical Romance
Long wait ...June 2010.They don't have the cover picture up at Amazon yet. It's a real pretty cover.
Back a few pages to crunchy Thanksgiving foods....I can't find the actual recipe as my aunt made these, but if you take canned yams and mash them with butter and a little cinnamon and cover them in a baking dish with heaps of crushed up ginger snaps (then bake), that's slightly crunchy and covers vegetables in a very loose yet y(a)ummy way!
So I can't pre-order yet? :-)(word verification: crobarr)
It's at Amazon and Borders for pre-order, but not yet at Barnes and Noble. It feel strange to be pushing at deadlines on a manuscript when the actual book won't be in stores for six or seven months.
@ Anon --I am a great fan of sweet potatoes and cook them in several forms. Hadn't thought of the 'baked with gingersnaps' but it sounds lovely.I won't have them this Thanksgiving, because of the pumpkin pie.But you have reminded me of summersquash which is a possibility ...